Main Dishes Archive

Classic Green Bean Casserole

INGREDIENTS 4 cans (14.5 oz. each) Del Monte® Cut Green Beans, drained 2

Chicken and Rice Bake

Ingredients 2 cans (14.5 oz. each) Del Monte® Seasoned Green Beans, drained 1-1/2

Shrimp Fettuccine

Ingredients: 1 (12 ounce) package fettuccine 1 1/2 lbs uncooked medium

Baked Ziti With Fire Roasted Tomatoes

Ingredients: 1/2 lb extra lean ground beef 1 cup chopped sweet

Stir-Fried Chicken

Ingredients 1 pound boneless, skinless chicken breast, cut across the grain

Stir-Fried Shrimp

Ingredients 1/2 cup chicken or vegetable broth 1 tablespoon soy sauce

Crêpe Lasagna Tower

Crêpe Lasagna Tower Basic Crêpes: Makes about fifteen 7″ crêpes; enough

Shrimp and Pasta in Tomato-Chile Sauce

Shrimp and Pasta with Tomato-Chile Sauce (serves 2-3) Ingredients: 1 lb linguine

Buffalo Chicken Pizza

Buffalo Chicken Pizza (makes 1 12-inch pizza) Ingredients: pizza dough 1 large

Grilled Pizza

For the dough: 1 envelope active dry yeast 1 tsp sugar

Crock-pot Parmesan Ranch Mushrooms

Crock-pot Parmesan Ranch Mushrooms Ingredients 16    ounces    mushrooms ( fresh ) 1/2

Creamy Tomato Basil Pasta

Ingredients: for the tomato sauce – 1 1/2 pounds fresh tomatoes

Tasty Steak With Mushroom Sauce Recipe

Ingredients: 6 beef steaks 1 tbsp flour 2 tablespoons rum ½

Pomegranate Mint Steak Recipe

Ingredients: 2 steaks (we chose ones that were a slightly leaner

Enchilada Pasta Casserole Recipe

INGREDIENTS: 1 pound ground beef 1/2 tsp. chili powder 1/4 tsp.