Main Dishes Archive

Classic Green Bean Casserole
INGREDIENTS 4 cans (14.5 oz. each) Del Monte® Cut Green Beans, drained 2

Chicken and Rice Bake
Ingredients 2 cans (14.5 oz. each) Del Monte® Seasoned Green Beans, drained 1-1/2

Shrimp Fettuccine
Ingredients: 1 (12 ounce) package fettuccine 1 1/2 lbs uncooked medium

Baked Ziti With Fire Roasted Tomatoes
Ingredients: 1/2 lb extra lean ground beef 1 cup chopped sweet

Stir-Fried Chicken
Ingredients 1 pound boneless, skinless chicken breast, cut across the grain

Stir-Fried Shrimp
Ingredients 1/2 cup chicken or vegetable broth 1 tablespoon soy sauce

Crêpe Lasagna Tower
Crêpe Lasagna Tower Basic Crêpes: Makes about fifteen 7″ crêpes; enough

Shrimp and Pasta in Tomato-Chile Sauce
Shrimp and Pasta with Tomato-Chile Sauce (serves 2-3) Ingredients: 1 lb linguine

Buffalo Chicken Pizza
Buffalo Chicken Pizza (makes 1 12-inch pizza) Ingredients: pizza dough 1 large

Grilled Pizza
For the dough: 1 envelope active dry yeast 1 tsp sugar

Crock-pot Parmesan Ranch Mushrooms
Crock-pot Parmesan Ranch Mushrooms Ingredients 16    ounces    mushrooms ( fresh ) 1/2

Creamy Tomato Basil Pasta
Ingredients: for the tomato sauce – 1 1/2 pounds fresh tomatoes

Tasty Steak With Mushroom Sauce Recipe
Ingredients: 6 beef steaks 1 tbsp flour 2 tablespoons rum ½

Pomegranate Mint Steak Recipe
Ingredients: 2 steaks (we chose ones that were a slightly leaner

Enchilada Pasta Casserole Recipe
INGREDIENTS: 1 pound ground beef 1/2 tsp. chili powder 1/4 tsp.