chicken Archive

Chicken Fricassee
Ingredients 1 whole chicken (3 1/2 to 4 pounds), cut into

Chicken Scaloppine over Broccoli Rabe
Ingredients 1 tablespoon olive oil 1/3 cup Italian-seasoned breadcrumbs 1/4 teaspoon black pepper 4 (6-ounce)

Chicken and Broccoli Stir Fry
Chicken and Broccoli Stir Fry Ingredients: 1 pound boneless skinless chicken

Chicken and Rice Bake
Ingredients 2 cans (14.5 oz. each) Del Monte® Seasoned Green Beans, drained 1-1/2

Stir-Fried Chicken
Ingredients 1 pound boneless, skinless chicken breast, cut across the grain

Baked Chicken and Spinach Flautas
Ingredients 1 pound boneless, skinless Chicken Thighs (about 4) 16 ounces Beer (or chicken broth)

Jalapeño Popper Chicken
Ingredients 1/2 cup panko 2 tsp. canola oil 1.5 – 2

Chicken breasts with cheese, bacon and mushrooms
Ingredients Honey Mustard Marinade: 1 c. Grey Poupon Dijon mustard 1

Fresh Cheese Stuffed Chicken
Ingredients: 4 chicken breasts 1/2 cup of fresh cheese 1 teas

Avocado Chicken Salad Recipe
Ingredients: Avocado Dressing 2 avocados (peeled, pitting, and sliced) 1 cup

Slow Cooker Bacon Wrapped Apple BBQ Chicken
Ingredients 2 small boneless skinless chicken breasts 4 slices bacon 1/2

Chicken and Onion Kebabs
Ingredients: 1 boneless, skinless chicken breast 1big onion  4 slices of

Jamaican Chicken Curry
Ingredients 2 tablespoons vegetable oil 4 bone-in, skinless chicken breast halves

Chicken Cutlets with Herb Butter
Ingredients 1/4 cup all-purpose flour 8 thin chicken cutlets (1 1/2

Braised Chicken with Orange and Scallions
Ingredients 1 chicken (3 1/2 to 4 pounds), cut into 10