chicken Archive

Fast Chicken Fajitas
Ingredients 1 1/2 pounds chicken cutlets (about 8) 2 tablespoons vegetable

Chicken Tagine with Pine-nut Couscous
Ingredients 2 tablespoons olive oil 6 bone-in chicken thighs (with skin) 1 medium onion,

Caramelized Baked Chicken Legs/Wings
Ingredients: 2 1/2 lbs chicken legs 1 2/3 tablespoons olive oil

Broccoli-Chicken Cups Recipe
Ingredients 2 cups (8 ounces) shredded cheddar cheese, divided 1-1/3 cups crisp rice

Simply Sour Cream Chicken Enchiladas
Ingredients: 1 lb chicken breast, diced 1 medium onion, chopped 1

Chicken Curry with Cashews
Ingredients 1/2 stick (1/4 cup) unsalted butter 2 medium onions, finely

Cheddar-Garlic Oven Fried Chicken Breast
Ingredients: 1/3 cup butter, melted 2 tablespoons minced garlic (can use

Light and Hearty Cajun Chicken Pasta
Ingredients: 8 ounces whole wheat linguine or 8 ounces fettuccine 1

Three-Cheese Chicken Penne
Ingredients 1 teaspoon olive oil Cooking spray 3 cups thinly sliced mushrooms 1

Curried-Chicken Potpie
Ingredients Crust: 1 cup all-purpose flour 3 tablespoons ice water 1 tablespoon cider vinegar

Melt in Your Mouth Chicken Breasts
Ingredients: 4 boneless chicken breast halves 1 cup mayonnaise 1/2 cup

Alfredo Chicken Tortellini
Ingredients 1-1/2 cups frozen cheese tortellini 1 boneless skinless chicken breast half

Chicken Sate with Spicy Peanut Dipping Sauce
Ingredients 1/2 cup low-sodium chicken stock 1/2 cup lite coconut milk

Spanish Chicken and Potato Roast
Ingredients 1 1/2 pounds large Yukon gold potatoes, cut into 1

Penne with Chicken and Asparagus
INGREDIENTS: 1 (16 ounce) package dried penne pasta 5 tablespoons olive