Parmesan Hash Brown Cups
Ingredients 1 (20 ounce) bag Simply Potatoes Shredded Hash Browns or 3 1/2 cups shredded russet potatoes, rinsed and squeezed dry in a towel 3 green onions, chopped (approx. 1/3…
Potato
Bacon Loaded Potato Skins
Ingredients 8 whole Russet Potatoes 4 Tablespoons Canola Oil 2 Tablespoons Butter Salt To Taste 1-1/2 cup Grated Cheddar Cheese 8 slices Thick Cut Peppered Bacon, Fried Until Almost Crisp…