Caramel-Pretzel-Magic-Bars-Recipe

Caramel Pretzel Magic Bars Recipe

Ingredients

  • 1 1/2 cup graham cracker crumbs
  • 6 Tbsp butter, melted
  • 1-14oz can sweetened condensed milk
  • 50+ pretzels (I used Snyder’s Snaps)
  • 20 caramels, unwrapped & cut in fourths (*They now sell caramel bits at the store near the chocolate chips! So much easier than unwrapping & cutting up caramel squares. I would try 1 cup of caramel bits if you aren’t using the squares.)
  • 1 cup milk chocolate chips
  • 1 cup sweetened coconut flakes

Instructions

  1. Mix graham cracker crumbs with melted butter & press in a sprayed 13x9in pan.
  2. Pour about half the can of condensed milk over crust.
  3. Layer your pretzels as close together as you like over the condensed milk/crust.
  4. Sprinkle caramels, chocolate chips, & coconut flakes.
  5. Pour remaining half of condensed milk on top.
  6. OPTIONAL: Break up some extra pretzels to put on top, with a few extra chocolate chips so you can see all the colors above the condensed milk.
  7. Bake at 350*F for 20-30 min until lightly brown. Let cool completely before cutting & serving.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.