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Tomato, Roasted Pepper and Arugula Pasta
Tomato, Roasted Pepper and Arugula Pasta Ingredients 8 ounces, weight Pasta 2 teaspoons Olive Oil, Divided 1 whole Shallot, Minced 1 clove Garlic, Minced 1 cup Grape Tomatoes, Halved ½ cups Roasted Red Peppers, Chopped ¼ cups Fresh Basil, Chopped, Divided 1 teaspoon Smoked Paprika ½ teaspoons Crushed Red Pepper Flakes ½ teaspoons Salt ¼ […]