Shrimp Fettuccine

Ingredients:

• 1 (12 ounce) package fettuccine
• 1 1/2 lbs uncooked medium shrimp, peeled and deveined
• 1/2 cup butter
• 1/4 cup minced fresh parsley
• 2 garlic cloves, minced
• 2 tablespoons lemon juice
• 2 tablespoons chicken broth
• 1/2 teaspoon salt
• 1/8 teaspoon pepper

Directions:

1. Cook fettuccine according to package directions.
2. Meanwhile, in a large skillet, saute shrimp in butter for 4 minutes or until shrimp turn pink. Add the parsley, garlic, lemon juice, broth, salt and pepper. Cook and stir for 2 minutes or until garlic is tender.
3. Drain fettuccine; top with shrimp mixture.