• 2 chicken breasts
  • 1 can cream of chicken soup
  • 1 envelope of chicken gravy mix
  • hot steamed rice or mashed potatoes

Combine all ingredients in a crock pot and cook on low for 4-6 hours.  Before serving bread the chicken breasts into bite sized pieces.  Serve over hot steamed rice or mashed potatoes.

What I have to say- I put the soup and gravy mix in the crock pot with 2 large frozen chicken breasts (Foster Farms from Costco).  I started the temperature at high then when the chicken looked defrosted I turned it down to low for about 4 hours.